
KORALI
ESTIATORIO
WEEKDAYS 11.30 am - 3.45 pm
WEEKENDS 11.00 am - 3.45 pm
LAMB SOUVLAKI $17
Sliced lamb, roasted bell pepper, tzatziki, toasted tomatoes, onions, kefalograviera cheese, served with Greek fries
CHICKEN SOUVLAKI $17
Grilled sliced chicken, tomatoes, tzatziki, onions, romaine hearts, red pepper aioli served with Greek fries
SALMON BURGER $19
8oz salmon burger, tomato, onions, tzatziki, served with Greek fries
BEEF BURGER $21
10oz lamb burger, roasted pepper aioli, tomato, onion, served with mix green salad
BEET BURGER $18 (VEG)
10oz beet burger, tomato, romaine hearts, onions, feta cheese, roasted pepper aioli served with Greek fries
GREEK PASTA (MAKARONIA ME KIMA) $18
Greek meat sauce, linguini pasta, kefalograviera cheese
LOBSTER RAVIOLI §21
In shrimp cream sauce
PRIX FIXE MENU $28
Course 1
(choice of 1)
AVGOLEMONO SOUP
Organic chicken, orzo, egg, lemon, dill
ORGANIC LENTIL SOUP (VEG-GF)
Garlic, celery, carrots
HORIATIKI SALAD (VEG-GF)
Organic tomatoes, cucumbers, onions, peppers, olives, feta cheese
MAROULI SALAD
Romaine hearts, scallions, dill, feta cheese, red wine vinegar
SPREADS (choice of one)
TARAMOSALATA (GF) cured carp roe, EVOO, lemon TZATZIKI (VEG-GF) yogurt, garlic, cucumber HTIPITI (VEG-GF) creamy spicy feta cheese MELITZANOSALATA (VEG-GF) eggplant, peppers FAVA (VEG-GF) yellow split pea puree, EVOO, lemon HUMUS (VEG-GF) garlic, herbs, EVOO, lemon
Course 2
(choice of 1)
SPINACH PIE (VEG-GF)
Spinach, scallions, dill, leeks, feta cheese
ZUCCHINI CROQUETTES
Feta & kefalograviera cheese,herbs, served with yogurt garlic sauce
KORALI CHIPS (VEG)
Zucchini and eggplant chips, served with tzatziki
GRILLED OCTOPUS (GF)
Fava, onions, capers, oregano, red wine vinegar
BRANZINO FILLET
Served with leek and rice casserole
GRILLED CHICKEN
Organic chicken on the bone, served with lemon potatoes
Course 3
GREEK YOGURT WITH HONEY or GALAKTOBOUREKO