Saturday - Sunday  11.00 am - 3.45 pm

BRUNCH

$25

Complimentary glass of Mimosa or Brut or Sangria or Bloody Mary

*BUILD YOUR OMELETTE 

(ham, bacon, peppers, mushrooms, onions, spinach tomato, leeks, feta cheese, graviera cheese) served with Greek  fries

PASTRAMI SANDWICH

Onions, mustard aioli, pastrami, graviera, topped with eggs any style served with organic mix field greens

AVOCADO SMASH

Ciabatta bread, smashed avocado, grape tomatoes, feta 

*Add poached eggs $4

Add bacon $5

Add smoked salmon $9

*EGGS ANY STYLE

Served with Greek fries, organic mix green salad

*EGGS BENEDICT

Salmon, or bacon or spinach, topped with hollandaise sauce, served with organic mix field greens

*BAGEL AND LOX

Organic Smoked Scottish salmon, onions, capers, tomatoes and tzatziki served with toasted plain bagel

SIDES

APPLEWOOD BACON  7   –  GREEK FRIES 8

PRASORYZO  8 -  GRILLED ASPARAGUS 10

SALADS

HORIATIKI 16 (VEG-GF)

Vine ripened tomatoes, cucumbers, onions, peppers, olives, capers, oregano and feta cheese

 

BABY MIXED GREENS 15 (VEG-GF)

Root vegetables, mint, roasted almonds, assorted seasonal fruits

 

PATZARIA 15 (VEG-GF)

Arugula salad with baby red beets, balsamic dressing and vegan walnut ricotta cheese

 

MAROULI 14 (VEG-GF)

Romaine hearts, scallions, dill, shaved graviera, red wine vinegar

MEZE

 

GRILLED OCTOPUS 22 (GF)

Fava, onions, capers, oregano, EVOO, red wine vinegar

KALAMARAKIA 15

Lightly fan fried crispy calamari, rosemary tomato dip

GREEN CHICKPEA HUMMUS 14 (VEG)

Sweet garlic, spices, fresh herbs, EVOO, lemon

PEI MUSSELS 14 (GF)

Green peppers, lemon, oregano, feta cheese

GRILLED SHRIMP 19 (GF)

Grilled jumbo shrimp, EVOO-lemon emulsion

SPANAKOPITA 15

Spinach, scallions, dill, leeks feta cheese

FROM THE SEA

*ORGANIC SALMON 29 (GF)

Grilled to perfection, leeks and rice casserole

LAVRAKI 30(GF)

Mediterranean sweet white fish, mild moist tender flake

WILD STRIP BASS 29 (GF)

Grilled fillet of striped bass served with horta, EVOO and lemon

ASTAKOMAKARONADA 38

whole lobster over spaghetti with roasted tomatoes, sweet garlic and parsley

 

 

 

FROM THE LAND

*PAIDAKIA 34 (GF)

Grilled baby lamb chops cooked to perfection, served with lemon potatoes

*LAMB KEBAB 26 (GF)

Fresh ground lamb kebab, served with tzatziki and fries

*KOTOPOULO SOUVLAKI 23 (GF)

Grilled chicken kebab, roasted tomato, tzatziki, Greek fries

*LAMB BURGER 25

Fresh ground lamb burger, tomato, tzatziki, onions, served with Greek fries