
SOUPS
AVGOLEMONO 10
Chicken soup, orzo, egg, lemon, dill
SOUP OF THE DAY 9
Chef's selection soup
SPREADS
TARAMOSALATA 8
Lenony and cured carp roe dip, EVOO, lemon
TZATZIKI 8
Greek yogurt, cucumbers, garlic, dill
HTIPITI 8
Creamy spicy feta cheese
MELITZANOSALATA 8
Smoked eggplant dip, garlic, herbs
FAVA 8
Yellow split pea puree
SKORDALIA 8
HUMMUS 8
CHOICE OF THREE 21







FROM THE SEA
ORGANIC SALMON 29
Grilled to perfection, leeks and rice casserole
LAVRAKI 32
Mediterranean sweet white fish, mild moist tender flake
XIFIAS SOUVLAKI 29
Grilled swordfish kebab, fresh vegetables, prassorizo
ASTAKOMAKARONADA M/P
Whole lobster over spaghetti with roasted tomatoes, sweet garlic and parsley
SEAFOOD PASTA 29
Linguini with jumbo shrimp, calamari, mussels with fresh roasted tomato- basil sauce
CHILLEAN SEA BASS PLAKI 32
Baked Chillean sea bass with mashed potatoes, garlic, Vidalia onions, fresh tomato sauce
TIGER PRAWNS 39
Simply grilled with olive oil and lemon emulsion





SIDES
PATATES LEMONATES 8
Slow roasted lemon potatoes
BROCCOLI RABE 9
Sauteed with garlic, feta cheese
GREEK FRIES 8
Kefalograviera cheese, oregano
HORTA 8
Wild mountain greens, EVOO, lemon
PRASORIZO 9
Leeks and rice casserole, tomato, dill
GIGANTES 10
Braised giant lima beans, tomato, herbs
GRILLED VEGETABLES 10
Eggplant, zucchini, peppers, onions, asparagus
SAUTEED SPINACH 9














SALADS
HORIATIKI 17
Vine ripened tomatoes, cucumbers, onions, peppers, olives, capers oregano and feta cheese
BABY MIXED GREENS 15
Root vegetables, mint, roasted almonds, assorted seasonal fruits, balsamic dressing
KORALI SALAD 16
Arugula salad with grilled vegetables, barley rusk, tomato, cucumbers, xinotyri, balsamic dressing
MAROULI 14
Romaine hearts, scallions, dill, crumbled feta cheese, red wine vinegar





MEZE
GRILLED OCTOPUS 24
Fava, onions, capers, oregano, EVOO, red wine vinegar
KALAMARAKIA 15
Lightly fan fried crispy calamari, rosemary tomato dip
P.E.I MUSSELS 14
Green peppers, lemon, oregano, feta cheese
*SEAFOOD PLATTER 34
Grilled shrimp, octopus, calamari, fava Santorini
*GRILLED SAUSAGE 14
With leeks and orange served with mix green salad
CHEESE SAGANAKI 16
Pan fried sheep’s milk cheese
BAKED FETA CHEESE 14
Tomato, green peppers, oregano, red crushed pepper
SPANAKOPITA 16
Spinach, scallions, dill, leeks feta cheese
*KEFTEDES 14
Beef meatballs served with tomato sauce, feta cheese
KORALI CHIPS 16
Paper thin cut zucchini and eggplant chips, tzatziki
SHRIMP SAGANAKI 19
Garlic, fresh tomato, ouzo, crumbled feta cheese
STUFFED MUSHROOMS 22
with colossal crab meat served with homemade aioli








FROM THE LAND
MIX GRILL PLATTER FOR 2 64
Lamb skewer, lamb chops, grilled chicken, pork souvlaki, Greek beef burgers, sausage, served with Greek fries and tzatziki
*PAIDAKIA 34
Grilled baby lamb chops cooked to perfection, lemon potatoes
*KOTOPOULO 23
Roasted organic chicken, herbs, mashed potatoes
*RIB EYE STEAK 38
16oz rib eye steak cooked to perfection, Greek fries
MOUSSAKA 23
Eggplant, potatoes, ground lamb, topped with béchamel sauce
*LAMB SHISH KEBAB 29
Lamb tenderloin chunks with vegetables, served with prasorizo
LAMB YIOUVETSI 29
Slow cooked lamb shank, tomato sauce, orzo, Greek cheeses
*CHICKEN SHISH KEBAB 24
Grilled chicken chunks, vegetables, tzatziki, Greek fries
PORK SHISH KEBAB 24
Pork tenderloin chunks with vegetables, tzatziki, Greek fries
MELITZANES IMAM 23
Braised eggplant with caramelized onions, tomato and feta cheese







